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Recipes

Black Pepper Crusted Duck Breast with Cherry Reduction Sauce
January 22, 2021
Enjoy a night of decadence with black pepper rubbed duck and a dark, rich hand-crafted bottle of Étranger.
Herb Crusted Roast Pork Loin
April 18, 2021
Delicious with a glass of slightly chilled 2020 Étancher...
Pan Seared Salmon with Citrus & Garlic Butter
March 3, 2021
Serve this delicious and relatively easy meal paired with our crisp and delicious 2020 Espérance Rosé.
Red Wine Braised Short Ribs
February 2, 2021

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